My Mission for my Blog

Hello, my name is David Ringel and I am the creator of "The Husband's Kitchen". It may be called the Husband's Kitchen but this blog is meant to be enjoyable for all audiences. My plan is to show everyone what my kitchen experiences are like. From the tools I use, to the wines I drink, to the food I cook. I will include recipes and pictures as much as possible. One thing to note though...I don't measure the ingredients I use, for the most part, so, this makes things more interesting. I look to myself as a jam band in the kitchen. The same ingredients to make up the song, but it never sounds the same twice. Because of this, you might see a recipe repeated or commented on in a post from time to time explaining how I modified a dish to make it different or even better. I always try to cook in the healthiest of ways using fresh products, healthy (non-hydrogenated) oils, no trans fats, and no high fructose corn syrup. From time to time I might even comment on a restaurant I went to, the dish I had, and how I can create this dish at home. I hope everyone enjoys and please comment as much as you would like.